Robertson Wine Valley

The noble Burgundian white grape Chardonnay has made the Robertson Wine Valley its South African home, with the country’s largest plantings of this variety found in the ancient limestone-rich soils of this region, situated 160km east of Cape Town. An integral part of Cap Classique sparkling wine, as well as used in making some of the Cape’s foremost Chardonnays, this cultivar is Robertson’s calling-card, offering an astounding diverse range of still wines and great sparkles made to the traditional method of secondary bottle-fermentation.