BAMBOES BAY SAUVIGNON BLANC 2021

The winemaking process at Fryers Cove is, in true West Coast style, very straight forward with minimal intervention used as a basis. On the nose this wine is a vibrant mix of clean herbaceous and tangy passion fruit aromas, with briny wisps of seaweed in the background. The palate shows a combination of citrus, white peach and lemongrass with a saline minerality. The coated acidity is well balanced with all the intense flavours and gives the wine a rich mouthfeel.