Description
COLOUR: Brilliant with a bright golden hue. BOUQUET: Reminiscent of apricots and white peaches, floral and citrus notes, together with hints of spice. PALATE: Layers of fruit on the palate with a crisp acidity and a creamy texture. FOOD SUGGESTIONS: Delicious with fresh seafood and fish, poultry, mild Cape Malay dishes, veal, pasta and salads.
Alcohol
14.0%
Analytical data
dry
2.54 g/l residual sugar
6.22 g/l acidity
3.33 pH
Color
Apparent color: gold
Intensity: medium
Aromas
Aroma intensity: moderate
Taste
Body: complex
Tannins: trace